PART ONECHEMISTRY AND SOCIETY
Unit 1 The Roots of Chemistry
Reading Material What is Modern Molecular Structure About
Unit 2 Hot Springs and Fool’s Gold
Reading Material How Chemistry Came to Life
Unit 3 Fullerene Frenzy
Reading Material Crystals That Flow
Unit 4 Drinking Water Quality and Health
Reading Material Modern CO2 Applications
PART TWO THE FUNDAMENTALS OF CHEMISTRY
Unit 5 The Periodic Table
Reading Material The Halogens
Unit 6 Nucleophilic Substitution: The SN2 and SN1 Reactions
Reading Material Competition with the Substitution: The E1 and E2 Reactions
Unit 7 The Nomenclature of Inorganic Substances
Reading Material Chemical Bonds
Unit 8 Hard and Soft Acids and Bases
Reading Material Valence Shell Electron Pair Repulsion Theory
Unit 9 Chemical Kinetics: Basic Principles
Reading Material Chemical Thermodynamics
Unit 10 Nomenclature of Hydrocarbons
Reading Material Nomenclature of Derivative
Unit 11 Carboxylic Acids and Their Derivatives
Reading Material Esters
PART THREE ANALYTICAL TECHNOLOGY FOR SAMPLE
Unit 12 What Is Analytical Chemistry
Reading Material Sample Preparation
Unit 13 Ultraviolet and Visible Molecular Spectroscopy
Reading Material Structural Analysis(IR)
Unit 14 The Chemical Shift
Reading Material Experimental Methods(NMR)
Unit 15 Mass Spectrometry
Reading Material Introduction to Chromatography
PART FOUR Unit OPERATION
Unit 16 Techniques of ThinLayer Chromatography in Food and Agricultural
Analysis
Reading Material Development of Thinlayer Chromatography
Unit 17 Crystallisation
Reading Material Crystallisation Equipment
Unit 18 Distillation
Reading Material Typical Distillation Equipment
Unit 19 Solvent Extraction
Reading Material The Application of Extraction
Unit 20 Supercritical Fluid Technology
Reading Material Supercritical Fluid Extraction of Nutraceuticals from Plants
PART FIVE FINE CHEMICALS AND PROCESS
Unit 21 Catalysis
Reading Material Catalyzed Reactions
Unit 22 Cosmetics Introduction
Reading Material The History of Perfumery
Unit 23 Research of Vitamin E
Reading Material Vitamin E and Antioxidant
Unit 24 The Benefits of Pesticides
Reading Material Pesticides and Children
PREFIX AND SUFFIX
VOCABULARY