中国茶对于中国人来说,已经不仅仅是一种饮品,经过几千年的传承,茶已经演变成为具有浓郁中国风情的文化。品饮中国茶,即是体味中国文化。对于来中国学习、工作的外国人,不了解中国茶文化,便相当于没来过中国。本系列图书图文并茂地介绍了茶与茶具、烹茶技艺、普洱茶、绿茶和乌龙茶,介绍中国名茶的基础知识,并回答与茶与茶具有关的一些常识性问题,引导外国读者认识中国茶,具有很强的实用性和可操作性。 Why is tea the National drink of China? Why is tea regarded as symbolizing the harmony and mysterious unity of the Universe? Why is the loose-leaf Chinese tea more beneficial than the tea bags? How many types of Chinese tea are Available? How to make the best cup of Chinese tea? ……A visitor to the home of tea has so many questions. Understanding their answers will bring you closer to the history and mystery of tea. Appreciating Chinese Tea Series will help you.
目录
Part 1 Learning about Pu-erh Tea from Its Processing Techniques
Chinese Tea Classifications and Pu-erh Tea
Unveiling the Mysteries of Pu-erh Tea
Part 2 Classification of Pu-erh Tea
Popular Classification of Pu-erh Tea
Other Classifications of Pu-erh Tea
Part 3 Brewing Pu-erh Tea
Preparations for Making Pu-erh Tea
Pu-erh Tea & City Dwellers
Ethnic Tea Art
Pu-erh Tea as a Daily Drink
Making Pu-erh Tea in a Container inside a Teapot
Flavored Pu-erh Tea
Part 4 Appreciation of Pu-erh Tea
Appreciation of Raw Pu-erh Tea
Appreciation of Naturally Fermented Pu-erh Tea
Appreciation of Processed Pu-erh Tea
Special \"Pu-erh Tea\"
Part 5 The Purchase and Preservation of Pu-erh Tea and Its Health Benefits
How to Select and Buy Pu-erh Tea
How to Preserve Pu-erh Tea
Health-preserving Effect of Pu-erh Tea